Established in Sydney in 2018, Zing is fresh!. Ever exploring with ingredients & evolving with ideas, this is contemporary catering that is keeping (if not daring) the pace of taste trends & stylish service about town. Servicing corporate & private events of all shapes & sizes with immeasurable smiles.
The business name is not just representative of the fresh food and quality produce it’s also about someZing else, namely a fresh take on food through innovative ideas.
Zing’s modern approach to food sourcing, combining, styling and serving; sums up Jennifer’s culinary artistry. Her signature is contemporary with a twist, infused with a colourful dash of daring. An invigorated, innovative, extension of multicultural Australian fusion cuisine.
Boldly green, the business logo proudly reflects an ecological regard. An upside down letter i demonstrates an urge to do things differently and the font duality represents a flexibility of menu, pleasing both casual and sophisticated palates.